
Beers
We've got so many different brews on tap at the brewery and as cans to-go! Check out the full descriptions of each beer by clicking on the "Read More" button. Want to place an order for pickup or shipping, visit our online store.
Hazy IPA
Bine Cutter
New England Style IPA: Bright citrus juice and pith, light bread and toast. 6.5% ABV
Saison
Field Break
Saison: A true "taste of place" from our farm to your glass. Light rye spice, black pepper and a silky mouthfeel. 5% ABV
Blonde Ale
Making Moves
Made in collaboration with the Food Bank of Western Massachusetts, this deliciously bright beer features a crispy mouthfeel, with bright citrus, herbal aromas. As an added bonus, we will donate $1 of every pint of Making Moves to the The Food Bank of Western Mass. to help those dealing with food insecurity. 4.5% ABV
Milk Stout
Phantom Bovine
The beer formerly known as Ghost Cow makes it's GRAND return as Phantom Bovine! Why the name change? We've made some delicious updates to this beer that result in tasting notes of dark chocolate, chocolate covered fruit, dark cherry, and oak/vanilla... You're definitely going to want to check out this stunner.
Double NEIPA
Tasting Shapes
This unique hazy is brewed exclusively with Chaos hops blend from @fourstarfarms! We knew there was something special in this hop and the result has aromas of tropical fruit cup, mango, lychee, and background apricot…paired with our Pilsner/wheat/ oat base the finish is round and pilloughy soft. This is one 100% New England grown IPA!
Hoppy Lager
The Experimentals
Smooth drinking hoppy lager made from two 'experimental' hop varieties grown right here at the farm. 5% ABV
Pilsner
The Northfielder
Our crisp, pale lager that is exceptionally refreshing and drinkable. With bright herbal spice and bready malt flavors. 4.5%ABV
Dunkelweiss
Zusammenarbeit (Cooperation)
Order your beer to pick-up
Superior ingredients.
Grown here.
Visit our beautiful farm brewery and explore the range of handcrafted beer styles we’re making from ingredients grown right here.